Ingredients
12 Eggs
2 tbs Mayonaise
1 tsp Paprika
1 tsp Salt
1 tsp Pepper
½ lb of ground beef
Cheddar cheese
Sesame seeds
Directions
Step 1
Boil your eggs for 9 minutes, peel the shell, and cut in half.
12 Eggs
Step 2
Mix the yolks with mayonaise, paprika, salt, and pepper until smooth.
2 tbs Mayonaise
1 tsp Paprika
1 tsp Salt
1 tsp Pepper
Step 3
Fill up your egg white halves with your yolk mixure and set aside.
Step 4
Season your ground beef however you want and form it into small slider-sized patties. I just season with salt and pepper.
½ lb of ground beef
Step 5
In a lightly oiled pan on medium-high heat, Place in your beef patties and cook each side for about 2 minutes. After the first flip, top with a slice of cheddar cheese to melt.
Cheddar cheese
Step 6
Place your cooked burger patty on top of a deviled egg and then place another deviled egg on top of the patty.
Step 7
Garnish with sesame seeds if you want.
Sesame seeds
